Steiner & Kovarik x La Bohème Café Beans in dark chocolate
Specialty coffee beans from the Colombian farm La Virginia, coated in high-quality dark chocolate. The smooth Colombian coffee, with its full body, pleasant acidity, and rich aroma, perfectly blends with the intense flavor of dark chocolate. A harmonious combination for true lovers of specialty coffee and indulgent treats.
Roasted coffee beans in milk chocolate.
130 g.
Steiner & Kovarik x La Bohème
Treat yourself to a unique taste experience with the microlot from Rafael Aya Martínez, sourced from carefully selected Pink Bourbon and Caturra varieties. This specialty coffee stands out with its full, velvety body and pronounced tropical acidity, the result of a precisely controlled extended fermentation.
The fermentation process gives the coffee its depth, complexity, and juicy fruit character. On the palate, fresh tropical notes unfold, complemented by elegant sweetness and a long, clean finish. Each cup delivers a harmonious balance of intensity, smoothness, and a sophisticated flavor profile - a true experience for lovers of modern specialty coffee.