Chocolate Noir - Papua New Guinea
Chocolate Noir - Papua New Guinea

Chocolate Noir - Papua New Guinea

Creamy smooth chocolate literally overflowing with the flavor of roasted hazelnuts and dried fruit, with honey-like sweetness and a subtle spiciness of black pepper.

Weight
€10,95

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Bitter hot chocolate made from cocoa beans from Papua New Guinea.

The cocoa beans used in this hot chocolate were grown on the steep mountain slopes along the majestic Sepik River. The surprising complexity of flavors in a cup of chocolate made from these beans is truly exceptional.

Contains 73% cocoa.

Ingredients: cocoa, cocoa butter, sugar, corn starch, may contain traces of soy.

Preparation:

To prepare one serving, use 40 g of chocolate and 125 ml of milk, mix well and bring to the boil over low heat. Once the drink thickens, serve and enjoy the delicious taste. For absolute bliss, you can add biscuits or marshmallows.